Archive for August 16th, 2012
Country of the Week: Japan / Roasted Seaweed and Mochi
This is the face of someone who has tried roasted seaweed only to discover that it tastes like fish. And not the kind of fish that’s been slow roasted on a cedar plank with a nice ginger glaze. Nope, this was like scooping a fish out of the creek and licking it. But I give [...]
Posted: August 16th, 2012 under Country of the Week.
Comments: 2







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Will’s Science Lab: Milk Art
The Boredom Is Not Allowed List
Our Favorite Play Dough